TODAY'S MENU30.05.2017

KITCHEN CLOSED

(Service starts today at 12pm)

Spiced Prawn chowder

GlutenGluten
Nut_FreeNut-Free
SpiceMildMild Spice

Spiced prawn chowder with poached prawns. Crushed corn and fennel wood-fired pide bread. Sour crème and chimichurri.

R160

Spiced Prawn chowder

wood-roasted lemon atchar chicken

GlutenGluten
SpiceMildMild Spice
Nut_FreeNut-Free

Wood roast chicken basted with in-house lemon atchar and buttermilk. Crispy spiced spring onion bajji. Side salad of baby greens, tomato, lime and mint. Cucumber raitha, green apple and ginger salsa, carrot chutney.

R155

wood-roasted lemon atchar chicken

Wood-fired courgette, creamed peas and spinach terrine

VegetarianVegetarian
NutNuts
GlutenGluten

Wood-fired courgette, creamy peas, mint and spinach terrine with feta. Topped with grilled broccolini. Side salad of winter baby leaves with celeriac, raw almonds, charred green olives and shaved Huguenot cheese. Black-garlic yoghurt, caper and lemon salsa, jalapeño and pistachio pesto with orange preserve lavash.

R145

Wood-fired courgette, creamed peas and spinach terrine

Yoghurt panna cotta
with wood roast
pineapple

Yoghurt panna cotta with wood roast pineapple, coconut crumb, citrus jelly and lemon curd.

R55

Yoghurt panna cotta
with wood roast
pineapple

Drinks

WHITE WINE
Sauvignon Blanc, Elgin – R65/R180
Chenin/Viognier, Robertson – R40/R120
Roussanne/Chardonnay, Swartland – R65/R180

ROSE WINE
Mourvèdre, Robertson – R40/R120

RED WINE
Sangiovese, Somerset West – R40/R120
Malbec/Cab Franc, Stellenbosch – R65/180
Blend, Elgin – R65/R180

BEER
Devils Peak – R40
Castle Lite – R25
Amstel Lager – R25

*per glass or carafe (525ml)

Drinks